Adventures in places, brands and place brands

jeremy@jeremyhildreth.com

Evoke. Evoke. Evoke.

MapRoomCabinetWarRooms20060617_CopyrightKaihsuTai“The Cabinet War Rooms, especially the bedrooms, evoke a period of deprivation and duty.” That’s what Lonely Planet says about one of London’s top tourist attractions.

I want to emphasize the word “evoke”.

Whenever you’re creating a tourist attraction, the key word, it seems to me, is evoke. You want to be evoking. A lot. The more evoking the better. Can you evoke too much, can you go overboard with a surfeit of evocativeness? I frankly doubt it, but let me know if you disagree, or if you can think of an example of a place that’s too evocative for its own good.

It’s easier to evoke if you’ve got ‘the place where it actually happened’. I wrote about this, in the case of Memphis and the Lorraine Motel where Martin Luther King was murdered, in an earlier post. And I wrote about the Cabinet War Rooms in London for The Wall Street Journal back a few years ago when they opened up the new, adjacent Churchill Museum:

On display here are numerous bits of classic Churchilliana: among them, the well-chomped, half-consumed cigars (the image-conscious Churchill, understand, would never smoke a stogie to an unflattering nub) and the polka-dot bowtie famous from the 1941 portrait by photographer Yosuf Karsh (which, somehow disappointingly, turns out to have been a clip-on).

The full article continues here.

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Where are you from?

And for a brand, or for a place itself, what does that mean emotionally and commercially?

In the contexts of image, identity and marketing, dealing with these questions superbly is crucial in today's globalized, short-attention-span world.

Jeremy Hildreth, an adviser to companies, tourist departments and investment bureaus, aims to inspire and enlighten those who deal professionally with provenance and place of origin.

This website, then, is about brands *from* places (MADE IN X) and the brands *of* places (COME TO Y, OPEN AN OFFICE IN Z) -- and helping you understand and make the most of all that.

Read more about the author »

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